







The Royco brand now represents the “instant soups” category, in which it holds almost all the supermarket market share, but the category is losing ground fast. GB Foods wants to “stop the bleeding” and (re)conquer the hearts of the French, its core target (the 50+) and broaden its target by conquering young people. The brand, which until now has been the undisputed benchmark for quick breaks, has chosen to reposition itself in France at the strategic moment of dinner. By offering a quick, light solution that encourages people to let go: the ME MOMENT.
How can ROYCO get back on track and propose an offer more in line with current consumer expectations without losing its loyal customers ?
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